Bottomless mimosas on Saturday and Sunday brunch

DINNER

STARTERS

CEVICHE .....$ 10.00

Fresh huachinango marinated in lime and orange juice, accented with red onion serrano and arbol chile

SMOKED TROUT .....$ 14.00

Wild arugula, grapefruit, pickled jicama, avocado, red onion and white balsamic vinaigrette.

REMOLACHA .....$ 9.00

Wild arugula, orange segments,roasted beets, shredded carrots, baby kale, candied walnuts and orange vinaigrette.

CALAMARI FRITO .....$ 11.00

Pickled jalapeños, chipotle aioli, salsa nueve chiles.

QUESO FUNDIDO .....$ 9.00

Mushrooms, poblano peppers, red onion, cilantro, flour tortillas.

POTOATO PANCAKES .....$ 10.00

Potato cakes, beef barbacoa, mole, crema, cilantro, sesame seeds, red onion.

CHICKEN TOSTADAS .....$ 8.00

Crispy mini tortillas, tinga de pollo, oaxaca, avocado, crema, red onion, cilantro.

ALBONDIGAS AL CHIPOTLE .....$ 7.00

Meatballs cooked in a roasted tomato and chipotle sauce, cilantro, red onions.

SHRIMP EMPANADA .....$ 10.00

Chipotle aioli, salsa macha, cilantro, red onions.

TORTILLA SOUP .....$ 5.00sm.    $ 9.00lg.

Thick ancho guajillo tomato soup, crispy tortilla strips, queso fresco, avocado, crema, red onion and cilantro.

GUACAMOLE, TOTOPOS & SALSA .....$ 9.00

SALADS

Add chicken ... 3 Add salmon ... 4 Add asada ... 4

NUEVE ..... $ 8.00sm.    $ 10.00lg.

Organic mixed greens, tomato, shredded carrots, cotija, dried cranberries, candied walnuts and honey-chipotle dressing.

CAESAR ..... $ 8.00sm.    $ 10.00lg.

Romaine, fried capers, parmesan cheese, garlic baked crouton dust, caesar dressing.

SANTA FE ..... $ 10.00

Organic mixed greens, wild arugula, roasted corn, pickled jicama, orange segments, tortilla strips, cilantro, avocado, red onions, piquin vinaigrette.

COCOYOC ..... $ 12.00

Axiote marinated chicken breast, romaine, wild arugula, cilantro, avocado, red onions, pineapple relish, tomatoes, toasted pumpkin seeds, pepita and serrano vinaigrette.

TACO PLATES

CARNE ASADA ..... $ 11.50

Cilantro, onions, slaw, salsa nueve.

AL PASTOR ..... $ 11.50

Marinated pork on our vertical rotisserie, onions, cilantro, pineapple relish, salsa quemada.

SHRIMP ..... $ 11.50

Chipotle aioli, cilantro, slaw, red onions, salsa nueve.

FISH BAJA STYLE* ..... $ 11.50

Chipotle aioli, cilantro, slaw, red onions, salsa nueve.

ENTREES

CARNITAS ..... $ 13.00

Roasted guajillo arbol salsa, cilantro, green onions, charros beans, red onions.

COCHINITA PIBIL ..... $ 13.00

Braised pork, salsa habanero, charros beans, onions, cilantro.

CHICKEN OR CARNE ASADA FAJITAS ..... $ 12.00sm.    $ 14.00lg.

Bell peppers, caramelized onions, grilled queso fresco, twice cooked beans.

POZOLE ..... $ 13.00

Pork and hominy stew, slaw, oregano, radish, red onions,tostadas, jalapeño, cilantro..

ARROZ A LA TUMBADA ..... $ 19.00

Morita guajillo broth, prawns, salmon, snapper, chorizo, cilantro, red onions, jalapeño.

CHICKEN OR CHEESE ENCHILADAS ..... $ 12.00

Salsa tomatillo, roja or mole, crema, queso fresco, red onions,cilantro, charros beans.

MOLE VERDE(MARY’S CHICKEN) ..... $ 18.00

Roasted half chicken, pumpkin seed chili verde sauce, pasilla pepper potato au gratin, twice cooked beans, cotija, cilantro.

MOLE POBLANO (MARY’S CHICKEN) ..... $ 18.00

Roasted half chicken, spiced sweet mexican chocolate sauce, seasame seeds, oaxaca creamy rice, charros beans, cilantro, red onions.

SHORT RIB BARBACOA ..... $ 19.00

Braised boneless short rib, casamiento.

SPICY CAMARONES AL AJILLO* ..... $ 20.00

Guajillo chile-garlic pan roasted prawns, cilantro rice.

CHEESE QUESADILLA ..... $ 11.00

Flour tortilla, oaxaca, queso fresco, slaw, crema, cilantro, red onions, salsa nueve..
Add chicken or veggies 3 carne asada 4.

GRILLED SALMON ..... $ 14.00

Mixed tomatoes, red onions, heart of palm, kalamata olives, cilantro, garlic baked croutons and white balsamic vinaigrette.

SIDES

TWICE COOKED BEANS ..... $ 3.00

CHILES TOREADOS ..... $ 3.00

CHARROS BEANS(VEG) ..... $ 3.00

SAUTEED VEGGIES ..... $ 4.00

CILANTRO RICE ..... $ 3.00

NUEVE FRIES ..... $ 5.00

KIDS MENU

12 and under

EGG & CHEESE BURRITOS ..... $ 6.00.

Served with fruit. (Available only from 8am-4pm)

BUTTERMILK PANCAKES ..... $ 6.00.

Served with 100% maple syrup.(Available only from 8am-4pm)

CHEESE QUESADILLAS ..... $ 6.00.

Served with fruit.

CHICKEN TACOS ..... $ 6.00.

Served with fruit.

CHICKEN TAQUITOS ..... $ 6.00.

Served with fruit.

ALBONDIGAS ..... $ 6.00.

Meatballs rice & black beans.

FISH & CHIPS ..... $ 6.00.

MINI BURRITOS ..... $ 6.00.

Rice, black beans & cheese.

DESSERTS

COCONUT CHEESE FLAN ..... $ 8.00

Custard topped with a soft citrus caramel and toasted coconut.

ARROZ CON LECHE ..... $ 8.00

Warm orange scented rice pudding.

CAPIROTADA ..... $ 8.00

Cotija and date bread pudding with piloncillo and cinnamon sauce.

FLOURLESS MEXICAN CHOCOLATE CAKE ..... $ 8.00

Berry coulis, orange chipotle & ancho Chantilly and shaved white chocolate.

CHURRO Y EMPANADA ..... $ 8.00

Caramel rice pudding turnover, mexican hot chocolate sauce.

FRIED ICE CREAM ..... $ 8.00

Sweet and crunchy tortilla strips, vanilla bean ice cream, cajeta and rompope.

CHURRO ICE CREAM SANDWICH DUO ..... $ 8.00

Mexican chocolate and vanilla bean ice cream with patron xo cafe sauce.

BANANAS FLAMBÉ ..... $ 8.00

Bourbon, toasted coconut, vanilla bean ice cream.

851 Cherry ave.#2, San Bruno, CA 94066 , Phone : 650-588-2200, Fax : 650-588-2277 E-Mail : info@nuevecantina.com
Sun - Thu - 9am - 10pm   Fri - Sat 9am - 11pm